La gestione della malnutrizione acutanei Paesi in via di Sviluppo

Management of children with acute malnutrition in low-income countries

Elena Banci, Paolo Lionetti

Dipartimento NEUROFARBA, Università di Firenze – UP Dietetica -SOC Gastroenterologia e Nutrizione, AOU Meyer, Firenze

Around 45% of deaths among children under 5 years of ageare linked to malnutrition, mostly in low-income countries.The implementation of WHO guidelines for inpatienttreatment of children with both severe and moderatecomplicated acute malnutrition (AM) can lower themortality rate of children aged 6-59 months. Innovativespecially formulated foods are the key of the Community-based Management of uncomplicated AM, which allow tomaximize coverage and access.

Scarica il PDF